Olives & Capers

Nyonsolive Nyons Olives are Tanche black olives grown in Nyons (southeastern France), known for their wrinky skins, large pits and sweet, meaty fla...

Serpis's Manzanilla green olives stuffed with anchovies are an appetizer commonly enjoyed in Spain. Comes in a pack of 3 x 1.84oz cans Origin: Spa...

Serpis' Manzallia green olives stuffed with Manchego cheese are an appetizer commonly enjoyed in Spain. Comes in a 10.6oz can Origin: Spain

Arnaud tender and plump whole green olives marinated in a natural sea salt brine with herbs of Provence. Product of France Comes in a 9.2oz jar

Arnaud tender and nutty Coquillos (Nicoise Style) black olives marinated in a natural sea salt brine. Product of France Comes in a 9.2oz jar

Divina's Stuffed Grape Leaves, also called dolmas in Greek, are soft and tender grape leaves wrapping a mix of rice, sweet onions, fresh dill and m...

Serpis olives stuffed with anchovies for best quality and flavor. Serpis always maintaining the traditional manufacturing processes and offering th...

Aceitunas Rellenas de Chorizo Picante. Manzanilla green olives are stuffed with spicy chorizo paste.  Product of Spain Comes in a 4.5oz tin

Barral Picholine Olives are small green French olives, notable for their nutty flavor and crisp texture. These olives have been harvested from Prov...

Arnaud tender and fruity pitted green olives marinated in a simple sea salt brine with herbs of Provence. Enjoy on its own with a cocktail, wonderf...

Serpis' Banderillas Picantes is a spicy pickled snack made with a mix of gherkins, onions, green olives, red bell peppers, green chili pepper and s...

With all the flavor of anchovy stuffed olives, but 35% less salt. Product of Spain Comes in a 350g Tin

Aceitunas de Manzanilla con Hueso. Backed by a long tradition and experience, the SERPIS Traditional Olives are made with the best Manzanilla Olive...

Serpis' Manzanilla green olives stuffed with Serrano ham are an appetizer commonly enjoyed in Spain. Comes in a 4.5oz can Origin: Spain

Moulins Mahjoub Organic Small Wild Mountain Capers in Sea Salt are unique in that they are not soaked or preserved in brine instead, they are dried...

Villa Jerada gourmet green olives grown in the foothills of the Atlas Mountains in Morocco and flavored with lemon, garlic and bay leaf. Picholine ...

Serpis's Manzanilla green olives stuffed with anchovies are an appetizer commonly enjoyed in Spain. Comes in a 20.8oz can Origin: Spain

Premium quality, extra-jumbo Chalkidiki green olives from Northern Greece are carefully hand harvested, pitted and preserved in brine. They have fi...

La Caperelle caperberries are grown throughout southeastern Spain and are each picked by hand to ensure the quality of the fruit. These tender cape...

Hellenic Farms all-natural Kalamata olives are are harvested by hand in late fall at the peak of their freshness and naturally cured and preserved ...

Barral spicy mix of green olives, vegetables and hot peppers pickled in salty brine is a classic Provencal favorite ready to serve as delicious app...