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Campanini Vialone Nano Semifino is a traditional rice from the Manutua and Vento regions of Italy. This round, half-long grain rice is rich in star...
View full detailsCampini Carnaroli Superfino is a long, tapering grain that keeps its shape well during slow cooking due to its high starch content and firm texture...
View full detailsCampanini Farro has a complex, nutty taste and is lighter than other whole grains. This grain is rich in fiber, magnesium and vitamins A, B, C and ...
View full detailsPennisi's delicious and crispy cannoli shells are ready to be filled with your favorite ingredients for sweet and savory Sicilian delicacies. Prod...
View full detailsCampanini Black Venus Rice is a medium-grain rice with Asian and Italian origins, known for its sweet and nutty taste. This whole-grain black rice ...
View full detailsCampanini Arborio Superfino is a wide and long-grain Italian rice with a 14-minute cooking time. The external part of the rice cooks quicker than t...
View full detailsCrisp, flaky and tasty shells from Cannoli Di Sicilia. These medium shells are hand-made, can be filled with home made custards and ricotta cream. ...
View full detailsThe Campanini Polenta is a traditional, quick-cooking solution for making high quality restaurant-style Italian polenta! Finely milled for a smooth...
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