Gourmet "À La Française"

Rougie Duck Confit made with Moulard duck legs preserved and cooked slowly in salt and its own fat, a specialty of Gascony (southwest France) Prod...

The Duverger Degustation Gift Box comes with 12 macarons per box with the following flavors: Raspberry, Pistachio, Chocolate, Caramel, Lem...

Rougie duck fat is a flavorful and gourmet alternative to common cooking oils, like butter and olive oil, with many natural health benefits Rougie ...

Rougie Pork and Duck Pate is a French spread made with mixture of minced vegetables, meat, following the traditional recipe from Perigord Product ...

Rougie Duck Rillettes is a French spread made with meat salted and cooked slowly in fat until tender, following the traditional recipe from Perigor...

Chateau Miraval Organic Extra Virgin Olive Oil is made with olives grown under the Mediterranean sun in the Provence-Alpes-Cote-d'Azur region in Fr...

A L'Olivier extra virgin olive oil infused with fresh, sweet basil. Delicious with tomatoes and mozzarella or pasta sauce! Comes in a 250ml tin

A L'Olivier Extra Virgin Olive Oil is low in acidity and packs a fruity and mild olive flavor that is distinctive of Provencal style oils. Comes in...

Award-winning Marron Glaces (Candied Chestnuts) coated with a thin sugar glaze with a hint of Madagascar Bourbon vanilla beans 8 individually wrap...

Miot's artisanal handmade jam made with perfectly ripened "bulida" apricots which are big flavored fruits with a firm flesh that have been carefull...

The Duverger Degustation Duo Pack comes with 24 macarons with the following flavors: Raspberry, Pistachio, Chocolate, Caramel, Lemon and Ha...

A L'Olivier White Wine Vinegar from Reims is made from the same kind of grapes used in champagne. Its light and mellow taste pairs well with extra ...

A L'Olivier extra virgin olive oil infused with herbs from Provence. The combination of thyme, rosemary, basil and tarragon will liven up grilled m...

Miot Fig & Crushed Walnuts Preserve is the ideal artisan jam to be enjoyed with cheese and foie gras. Sweet and nutty, this handmade jam has a ...

Black truffle paste similar in texture as a tapenade and very easy of use. Available in 120g or 280g Jars Ingredients: Truffles (Tuber Indicum) 70%...

A L'Olivier Red Wine Vinegar from Bordeaux is robust and adds a depth of flavor to salad dressings, marinades and red meats. Comes in a 250ml glas...

A L'Olivier extra virgin olive oil infused with fresh garlic and aromatic thyme. This olive oil pairs well with lamb, beef stew, roasted potatoes a...

A L'Olivier extra virgin olive oil naturally infused with lemon, thyme and lemongrass native to the Mediterranean Basin. Comes in a 150ml tin Tas...

A L'Olivier extra virgin olive oil infused with the zest of lemons grown by the Cote d'Azur (French Rivera) in Menton. This fruity olive oil adds a...

Miot's delicate handmade jelly with subtle Violet scent for indulgence. Product of France Comes in 100g jar Ingredients: Water, cane sugar 33%,...

A L'Olivier extra virgin olive oil infused with the flavor of black truffles from Perigord. An excellent olive oil to drizzle on tagliatelle pasta ...

A L'Olivier extra virgin olive oil naturally infused with the fresh lavenders of Provence, France. Comes in a 150ml tin Tasting Suggestions: Dri...

A L'Olivier's line of fruit vinegars are thick, sweet and bursting with fresh fruit pulp. This Passionfruit Infused Vinegar is a wonderful compleme...

Miot Fig Fruit Preserve is an artisan jam handmade with whole figs and violets that have been carefully cooked in copper cauldrons until the right ...

A L'Olivier White Wine Vinegar with Tarragon is made with freshly harvested herbs from Provence. This aromatic vinegar tastes delicious in chicken ...

A L'Olivier's line of fruit vinegars are thick, sweet and bursting with fresh fruit pulp. This Lemon & Grapefruit Infused Vinegar will add a li...

A L'Olivier's line of fruit vinegars are thick, sweet and bursting with fresh fruit pulp. This Mango Infused Vinegar pairs well with arugula, seafo...

Miot's artisanal handmade jam made with delicious harmony between strong black cherries, sweet dark chocolate and hint of spicy from Espelette pepp...

Truffle Peelings are the smallest, finest pieces of winter truffle (Tuber Melanosporum & Brumale) and result from truffles being brushed or cho...

A L'Olivier extra virgin olive oil infused with the essence of black truffle and porcini mushroom. This olive oil will bring an earthy aroma to ris...

Blinis are delicious pancakes that are thin like crepes. 16 cocktail blinis packed in a tray and wrapped in a printed flowpack bag. More Details A...

Rougie Confit of Duck Leg comes in a single pack that is fully cooked and ready to serve. Simply heat up and serve whole as a main course o...

Plantin combines chickpeas and the subtle flavor of summer truffles to create this delicate spread that can be used for aperitifs. Comes in a 100g...

A L'Olivier extra virgin olive oil infused with marjoram, an aromatic plant similar to oregano but with a gentler, sweeter flavor. This olive oil i...

Plantin’s Truffle Salsa is a subtle mix of black summer truffles, mushrooms, black olives, and extra virgin olive oil. Tasting Suggestions: Can be...

Delicate hand shaped mini fillo rolls with a traditional combination of Brie cheese and poached pears. More Details BRC and Kosher certified No ...

Plantin's black truffle flavored extra virgin olive oil will enhance mashed potatoes, pasta and risotto with its rich taste. Comes in a 100ml bott...

The Ossetra Caviar is produced from the “Acipenser Gueldenstaedtii” sturgeon. Its regular-sized roes display the most beautiful amber colo...

Delicious gourmet raviole made with soft wheat semolina, stuffed with comte cheese and parsley. Cook them in a broth or deer fry. More Details All...

Traditional, fresh and easy-to-use puff pastry on roll. A convenient option for lot of sweet and savory recipes. More Details Non-GMO Width: 40cm...

Plantin combines grilled asparagus and the subtle flavor of summer truffles to create this delicate spread that can be used for aperitifs. Comes i...

The Kristal Caviar is produced from the cross-breed of “Acipenser Schrenki” and “Acipenser Dauricus” sturgeons. With its stunning amber gr...

The Baeri Caviar is produced from the “Acipenser Baeri” sturgeon from Siberia. This caviar is distinguished by the size of its grains. Uni...

A Provencal specialty, Plantin's Black Truffle Extra 1st Boiling are made with black truffles that have been hand selected and sorted for finest qu...

Plantin combines grilled zucchini and the subtle flavor of summer truffles to create this delicate spread that can be used for aperitifs. Comes in...

Plantin's black truffle Modena Balsamic Vinegar will enhance salads, mozzarellas and vegetables. Combine with black or truffle truffle olive oil fo...

Mushroom mix consisting of 55% baby oyster mushrooms, 35% golden nameko and 10% porcini cubes.  Comes in 2.2lb bag Tasting Suggestions Perfect f...

Capturing the seductive earthy character of French black truffles and Persian blue salt crystals, this speciality salt is perfect to sprinkle as a...