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Veal Osso Bucco - (Braised Veal Shank), 22oz (620g)

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Original price $22.90 - Original price $22.90
Original price
$22.90 - $22.90
Current price $22.90
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Product Information


Le Bec Fin's osso bucco is a hearty dish of braised veal shank made using yellow rice, white wine, carrots, celery and orange zest. It rich and delicious with meat falling off the bone. 

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Serving Suggestions

Thaw overnight and microwave high for 3-5 minutes or on stove top for 10-15 minutes.

***Lifestyle pictures provided are for reference purpose only, actual contents and portion size may vary.


Veal Shank, Yellow Rice, Water, White Wine, Onions, Carrots, Celery, Tomato Paste, Salt, Garlic, White Pepper, Orange Zest, Parsley.
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