Fresh & Frozen

A traditional French sausage made with all natural duck and pork, flavored with figs and brandy. More Details Made in Hayward, C...

Fermin's Jamon de Bellota is a 100% Iberico ham made from acorn-fed pork that has been dry cured. Comes in a 2oz packet. Refrigerate after opening. 

Experience the taste of authentic French charcuterie with Fabrique Delices' Jambon de Paris Cooked Ham. Pre-sliced for your convenience. It is tend...

Isigny Ste Mere's Churned Butter made from best milk from Isigny region in Normandy, known for richness in cream, protein and vitamins.  Only Isign...

  Pommes Dauphines is a French recipe of blending mashed potato and puff choux dough mixed together and pre fried. They are ready to bake or fry wi...

A French traditional pork sausage with white wine and onions. Great for Cassoulet. More Details Made in Hayward, California Eac...

Get ready to butter up with Le Gall's French Butter, crafted from matured cream! This isn't just any butter—it's a velvety, rich delight straight f...

Delicious gourmet raviole made with soft wheat semolina, stuffed with comte cheese and parsley. Cook them in a broth or deer fry. More Details All...

An elegant mini-French butter by La Conviette roll in an original "bonbon" format with delicate sweet flavor. More Details Non-GMO Comes as unsalt...

Real French gastronomic specialty, ready to use Extra-large helix lucorum prepacked into shells and finished with garlic, parsley and butter. Just ...

Fabrique Delices Saucisson Sec French Style Dry Salami starts with fresh pork meat and a simple yet flavorful blend of seasonings, like black pe...

Rodolphe Le Meunier’s Salted churned butter (Beurre de Baratte) is made from milk, carefully selected in French farms. According to the traditional...

A traditional South of France blood pudding sausage made of pork blood, pork snouts, onions and spices. Delicious with potatoes and/or apples. ...

Isigny Ste Mere's creamy, yellow color butter with caramelized and nutty flavor, made using traditional Baratte method. With right amount of salt, ...

Fabrique Delices Bistro Sausage, or traditionally known as Chipolata is a French pork sausage made with all-natural meat and seasoned with Herbs ...

Rodolphe Le Meunier’s churned butter is made from milk, carefully selected in French farms. According to the traditional method, it is made in a wo...

Experience gourmet dining at home with Fabrique Delices' Duck Legs Confit. This French delicacy features succulent duck legs, slow-cooked in th...

Fabrique Delices Lamb Merguez Sausage, traditionally a North African sausage, has become a widely popular street food in France.Prepared with all-n...

Isigny Ste Mere butter, produced in France since the 16th Century. Made with traditional creams of Isigny, natured for 16 to 18 hours. This beurre ...

Echire butter from France is known for its subtle delicate flavor with hints of hazelnuts and smooth, silky texture. Great for cooking or baking by...

Fabrique Delices traditional French pork sausage made with a blend of mustard and spices. Excellent with French baguette and Pinot Noir wine. Come...

Indulge in the decadence of French luxury with Le Beurre Bordier's Churned Butter – a symphony of creamy perfection! Crafted with passion, this isn...

  Luxurious soft, spreadable goat & sheep milk cheese, marinated in blended Australian extra virgin olive oil, garlic and herbs. More Details ...

Experience the iconic flavors of the French countryside with our Provencal Ratatouille. Slow cooked to perfection, this vegetable medley captures t...

Traditional Crème Brulee imported from France. Each pack contains 2 units in stoneware dishes and caramelized sugar packets for topping. A perfect ...

Indulge in the finest part of artichokes without the hassle! These hand-selected artichoke hearts offer a delicate, earthy flavor that's rich in an...

Fabrique Delices Duck Legs Confit is fully cooked and ready to serve! Slow cooked in duck fat, this French favorite is full of flavor and the pe...

Blinis are delicious pancakes that are thin like crepes. 16 cocktail blinis packed in a tray and wrapped in a printed flowpack bag. More Details A...

This thin, crispy dough is perfect for unique presentations. Use in sweet or savory applications. Can be baked, deep-fried or pan fried. Comes as ...

Discover the rustic charm of Fabrique Delices' Toulouse Sausage. Made with premium pork and a traditional blend of herbs and spices, this classic F...

Semi hard traditional mountain cheese made from cows milk, very similar in texture and flavor to Gruyere cheese. Slices are thin and can be used co...

Individual potato au gratin with thinly sliced potatoes and Emmental cheese. Just heat and serve!

Mushroom mix consisting of 55% baby oyster mushrooms, 35% golden nameko and 10% porcini cubes.  Comes in 2.2lb bag Tasting Suggestions Perfect f...