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Originate from Italy, Caputo's gluten-free flour is perfect for professional baking purposes. Made with all-natural ingredients and is ideal for lo...
View full detailsDurum wheat flour graded grain size. Perfect for fresh pasta, ideal for sprinkling while making pizza. Product of Italy Comes in a 2.2lb pack
Proudly Italian product, All-purpose more suited for pasta, short fermenting pizza, bread and pastries. Product of Italy Comes in a 2.2lb pack G...
View full detailsProduct of Italy, type 00 flour made with solely the heart of wheat, specifically for making pasta. Product of Italy Comes in a 2.2lb pack
Calleris chestnut flour is versatile and goes well with sweet and savory preparations. It is rich in protein, fiber and vitamins, perfect for makin...
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