Flour
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Original price $8.90 - Original price $8.90Original price$8.90$8.90 - $8.90Current price $8.90
Francine - Flour for Multigrain Bread, 1.5kg (3.3 lb)
Out of stockFrancine's Multigrain Bread (pains aux cereals) flour consists of wheat flax seeds, rye flour, millet seeds, poppy seeds, barley to give nutritiona...
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Original price $4.95 - Original price $4.95Original price$4.95$4.95 - $4.95Current price $4.95
Francine - French All-Purpose Wheat Flour T45, 1kg (2.2lb)
Out of stockFrancine's All-Purpose Wheat Flour T45 is perfect for a variety of baked goods. Made from premium wheat, this versatile flour is perfect for cakes,...
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Original price $5.90 - Original price $5.90Original price$5.90$5.90 - $5.90Current price $5.90
Francine - French Fluide Flour, Lump-Free T45, 1kg (2.2 lb)
Out of stockFrancine's high quality, superfine lump-free fluide flour from France. This T45 flour guarantees lump-free preparations and is ideal for making pas...
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Original price $7.90 - Original price $7.90Original price$7.90$7.90 - $7.90Current price $7.90
Francine - French Organic Wheat Flour T55, 1kg (2.2lb)
Out of stockFrancine all-purpose organic wheat flour T55 for making classic French pastries like crepes and cakes. Comes in a 1kg bag Made in France Organic...
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Original price $8.90 - Original price $8.90Original price$8.90$8.90 - $8.90Current price $8.90
Francine - Pizza Type 00 Flour, 1kg (2.2 lb.)
Out of stockFrancine's type 00 flour is combined with baker's yeast for making best homemade pizza, calzones. It gives good kneading and elasticity to the doug...
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Original price $5.90 - Original price $5.90Original price$5.90$5.90 - $5.90Current price $5.90
Francine - Wheat Flour Supreme, 1kg (2.2 Lb) Box
Out of stockFrancine's supreme wheat flour that comes from the first extraction from the core particles of wheat kernels, giving high quality flour with no lum...
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Original price $8.90 - Original price $8.90Original price$8.90$8.90 - $8.90Current price $8.90Treblec - Buckwheat Flour, 1kg (2.2 lb)
in stockTreblec buckwheat flour is known for its mild flavor and super soft texture, which is ideal for making light and airy crepes and buckwheat pancakes...
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