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Indulge in the luxurious taste of Filotea’s Fettuccine with Truffle Egg Pasta, where Italian tradition meets decadent flavor! These delicate, golde...
View full detailsGet ready to twist and shout with Sgambaro's Organic Einkorn “Farro Monococcum” Tortiglioni! Crafted from ancient grains, this pasta brings a taste...
View full detailsDive into the deep flavors of Italy with Sgambaro's Organic Emmer “Farro Dicoccum” Corallini Pasta! These tiny pasta pearls are packed with the ric...
View full detailsIndulge in the classic taste of Italy with Cordero's Maccheroni with Tomato & Basil. This timeless dish features maccheroni, enveloped in a ric...
View full detailsRomero's Spanish Curved Pipes Pasta, or "Fideua Calidad Superior" is made with 100% durum wheat semolina. Comes in a 8.8oz bag Origin: Spain
Get ready to twirl into taste with Sgambaro's Organic Emmer “Farro Dicoccum” Trivelline Pasta! These spiraled beauties are crafted from ancient emm...
View full detailsSbiroli's naturally flavored pasta from Puglia region, produced with bronze dies and slowly dried at low temperatures. Enjoy peperoncino linguine ...
View full detailsPanzani's Coquillettes Pasta is a classic French elbow pasta that easy to make and ready-to-eat in 8 minutes! Product of France Comes in a 500g b...
View full detailsPanzani's Spaghetti Pasta is a classic French pasta with a long, slender shape that goes well with all sauces. Easy to make and al dente in 7-9 min...
View full detailsDive into the deep, delicious flavors of Filotea’s Egg Squid Ink Linguine! This striking black pasta is crafted with the perfect blend of fresh egg...
View full detailsExperience the vibrant flavors of Italy with Cordero's Fusilli with Pesto & Zucchini. This delightful dish combines perfectly al dente fusilli ...
View full detailsBenedetto Cavalieri casarecci is a pasta made with Italian durum wheat semolina, known its twisted and rolled tube shape wonderful for holding sauc...
View full detailsBenedetto Cavalieri spaghettoni is a thicker version of the traditional spaghetti, made with durum wheat semolina from Southern Italy. The durum wh...
View full detailsBenedetto Cavalieri Orecchiette is a type of pasta that resembles little bowls, made with durum wheat semolina from Southern Italy. The durum wheat...
View full detailsAlpina Crozets de Savoie are small, flat pasta squares made with buckwheat flour - a specialty from the Savoyard region in France. Comes in a 14oz...
View full detailsTwirl into the lush flavors of Italy with Cipriani's Tagliolini with Spinach – a vibrant green ribbon of culinary delight straight from the heart o...
View full detailsIntroducing Lustucru's Coquillette Egg Pasta, the tiny treasures that pack a big flavor punch! Made with love and the finest French eggs, these lit...
View full detailsBenedetto Cavalieri Tagliatelle is a long, flat, ribbon-shaped pasta, similar in shape to fettuccine but narower, made with durum wheat semolina fr...
View full detailsBenedetto Cavalieri Organic Whole Wheat Spaghettine is a type of pasta that resembles a spgahetti in thickness and a linguine in flatness. Made wit...
View full detailsDonne Del Grano's artisanal handmade organic linguine pasta, also known as little tongues of the sea made using century old techniques and premium ...
View full detailsDiscover Cordero’s Organic Gluten-Free Chickpeas Fusilli Pasta – where health meets flavor! This spiral-shaped delight is crafted from pure chickpe...
View full detailsMeet your new pasta crush: Cordero's Organic Gluten-Free Red Lentils Penne! This vibrant, protein-packed pasta is as bold as it is nutritious, craf...
View full detailsBenedetto Cavalieri Fusilli is a thick, corkscrew-shaped pasta, made with durum wheat semolina from Southern Italy. The durum wheat used to make Be...
View full detailsDive into a bowl of comfort with Filotea's Quadrucci Soup Egg Pasta! These charming little squares of golden egg pasta are the ultimate soup compan...
View full detailsDive into the world of pasta perfection with Cipriani's Organic Pappardelle – a ribbon of Italian indulgence straight from the heart of Italy! Each...
View full detailsA golden thread of Italian excellence straight from the heart of Italy. Each spaghetti strand is a twirl of durum wheat semolina with careful extru...
View full detailsExperience the taste of Italy with Cipriani's Tagliardi Egg Pasta, where each strand tells a story of culinary excellence and tradition. Crafted wi...
View full detailsTwirl into pasta perfection with Filotea’s Egg Tagliatelle! Crafted in Italy with love and tradition, this golden ribbon pasta is made from fresh e...
View full detailsBenedetto Cavalieri Bucatini, also known as perciatelli, is a thick pasta shaped like spaghetti, except with a hole through the center! This shape ...
View full detailsBenedetto Cavalieri Capellini d'Angelo is a fine angel hair pasta, which is similar in shape to spaghetti but thinner, made with durum wheat semoli...
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