Build your own salad

Ines Rosales' Spanish Orange Tortas are large, Mediterranean crisps handcrafted with extra virgin olive oil, sea salt, caramelized Seville oranges ...

Ines Rosales' Sweet Olive Oil Tortas are large Mediterranean crisps handcrafted with extra virgin olive oil, sea salt and a hint of anise Non-GMO ...

Ines Rosales' Cinnamon Tortas are large Mediterranean crisps handcrafted with sugar, extra virgin olive oil and sea salt. These sweet biscuits are ...

Ines Rosales' Rosemary & Thyme tortas are large Mediterranean crisps handcrafted with extra virgin olive oil and sea salt. Enjoy these with che...

Pommery Red Wine Vinegar with 7% acidity from Meaux (France) that has been aged in oak barrels for 2 months All-natural No artificial flav...

Compagnia del Montale's balsamic vinegar from Modena has won numerous awards from around the world and has been certified with the highest level of...

Barral Picholine Olives are small green French olives, notable for their nutty flavor and crisp texture. These olives have been harvested from Prov...

Calivinegar Barrel Aged Balsamic Vinegar is a rich and delicious aged balsamic from Modena, Italy. A perfect balance between acidity and sweetness ...

Moulins Mahjoub Organic Small Wild Mountain Capers in Sea Salt are unique in that they are not soaked or preserved in brine; instead they are dried...

Les Moulins Mahjoub two whole lemons naturally preserved in their own brine with mild red pepper, for an intense and concentrated citrus flavor Ma...

A L'Olivier extra virgin olive oil infused with fresh, sweet basil. Delicious with tomatoes and mozzarella or pasta sauce! Comes in a 250ml tin

Chateau Miraval Organic Extra Virgin Olive Oil is made with olives grown under the Mediterranean sun in the Provence-Alpes-Cote-d'Azur region in Fr...

Arnaud tender and fruity pitted green olives marinated in a simple sea salt brine with herbs of Provence. Enjoy on its own with a cocktail, wonderf...

La Caperelle green peppercorns have a pleasant fruity flavor and is milder in spice compared to black peppercorns. Preserved in brine, they are ide...

Villa Manodori Artigianale Balsamic Vinegar of Modena is made with trebbiano grape must that has been aged in oak, chestnut and juniper barrels for...

A L'Olivier Extra Virgin Olive Oil is low in acidity and packs a fruity and mild olive flavor that is distinctive of Provencal style oils. Comes in...

Nyonsolive Nyons Olives are Tanche black olives grown in Nyons (southeastern France), known for their wrinky skins, large pits and sweet, meaty fla...

Arnaud tender and nutty Coquillos (Nicoise Style) black olives marinated in a natural sea salt brine. Comes in a 9.2oz jar

Montebello Farfalle Organic Pasta is a bow-tie-shaped pasta that pairs wonderfully with chunky sauces or mixed in with veggies and deli for a summe...

Giuseppe Giusti 'Riccardo Giusti' is a 3 Gold Medals, IGP-certified Italian balsamic vinegar from Modena that has been barrel-aged with the additio...

Benedetto Cavalieri Maccheroni is a short, tube-shaped pasta similar in shape to macaroni except straight, made with durum wheat semolina from Sout...

Arnaud Mixed Provencal Olives features an assortment of 5 varieties of black and green olives that have been cured for months in a salty brine, alo...

Cavalli's Balsamic Condiment is prepared in the Tradizionale Reggio Emilia style, which involves aging trebbiano white grape must in wooden casks f...

Benedetto Cavalieri Farfalle Pasta is a bow-shaped pasta with jagged ends, made with durum wheat semolina from Southern Italy. The durum wheat used...

A L'Olivier White Wine Vinegar from Reims is made from the same kind of grapes used in champagne. Its light and mellow taste pairs well with extra ...

A L'Olivier Extra Virgin Olive Oil is low in acidity and packs a fruity and mild olive flavor that is distinctive of Provencal style oils. Comes in...

A L'Olivier extra virgin olive oil infused with herbs from Provence. The combination of thyme, rosemary, basil and tarragon will liven up grilled m...

Serpis' Manzallia green olives stuffed with Manchego cheese are an appetizer commonly enjoyed in Spain. Comes in a 10.6oz can Origin: Spain Ingr...

Nunez de Prado Flor de Aceite (also known as 'Flower of the Oil') is a 100% organic extra virgin olive oil harvested from a single estate in Spain ...

Barral Nicoises Olives are tiny black olives harvested from the Alpes-Maritimes (most southeast part of France) that have been soaked salty brine f...

Arnaud tender and plump whole green olives marinated in a natural sea salt brine with herbs of Provence. Comes in a 9.2oz jar

La Caperelle caperberries are grown throughout southeastern Spain and are each picked by hand to ensure the quality of the fruit. These tender cape...

Unique blend of Arbequina and Koroneiki olives grown on the sun-drenched hillsides of California’s Central Valley,  and cold-pressed within hours o...

Nunez de Prado Spanish extra virgin olive oil made with first-cold pressed olives harvested on a family estate. DOP Baena Comes in a 1L tin Made i...

Villa Manodori Dark Cherry Balsamic Vinegar is made with trebbiano grape must that has been aged in Vignola cherry wood. Its sweet flavor works wel...

A L'Olivier Red Wine Vinegar from Bordeaux is robust and adds a depth of flavor to salad dressings, marinades and red meats. Comes in a 250ml glas...

Villa Manodori combines trebbiano grape must with Chianti grape vinegar to create an unfiltered, organic balsamic vinegar without the use of wood-b...

Villa Jerada gourmet green olives grown in the foothills of the Atlas Mountains in Morocco and flavored with lemon, garlic and bay leaf. Picholine ...

A L'Olivier extra virgin olive oil infused with fresh garlic and aromatic thyme. This olive oil pairs well with lamb, beef stew, roasted potatoes a...

A L'Olivier extra virgin olive oil naturally infused with lemon, thyme and lemongrass native to the Mediterranean Basin. Comes in a 150ml tin Tas...

Luxurious soft, spreadable goat & sheep milk cheese, marinated in blended Australian extra virgin olive oil, garlic and herbs. More Details P...

A L'Olivier extra virgin olive oil infused with the zest of lemons grown by the Cote d'Azur (French Rivera) in Menton. This fruity olive oil adds a...

Barral spicy mix of green olives, vegetables and hot peppers pickled in salty brine is a classic Provencal favorite ready to serve as delicious app...

A L'Olivier Extra Virgin Olive Oil is low in acidity and packs a fruity and mild olive flavor that is distinctive of Provencal style oils. Comes in...

Serpis' Manzanilla green olives stuffed with Serrano ham are an appetizer commonly enjoyed in Spain. Comes in a 4.5oz can Origin: Spain Ingredie...

Giuseppe Giusti PGI-certified Italian balsamic vinegar from Modena that has been barrel-aged for 8 years, carrying notes of red fruits, honey and v...

Mitica's giant corn kernels are fried to perfection and is a popular snack in Spain. Perfect for a snack! More Details Product of Spain Comes in a...