Bars & Bitters

Peychaud's Barrel-Aged Bitters with hints of oak, candied spice & vanilla that can be found in Sazerac Rye Whiskey. Aged in used Sazerac Rye Wh...

Luxardo's plump, pitted cherries candied with ite's own Maraschino Juice. Perfect to garnish your favorite cocktails. No thickening agents or prese...

Toschi takes ripe Amarena black cherries picked during the summertime and packs them in a jar with heavy syrup. Try this sweet and sour topping on ...

Toschi takes ripe Amarena black cherries picked during the summer time and packs them in a jar with heavy syrup. Try this sweet and sour topping on...

Toschi takes ripe Amarena black cherries picked during the summer time and packs them in a jar with heavy syrup. Try this sweet and sour topping on...

Toschi takes hand-picked blueberries and candies them in heavy syrup to make this decadent fruit spread that is excellent for dessert, breakfast or...

Toschi Orange Peel Slices is a jar of zesty Italian orange peels that have been lightly candied and preserved in syrup. They have a bitter-sweet fl...

These Tillen Farms Bada Bing cherries have been handpicked and harvested in the Pacific Northwest, the leading cherry growing region in the US. Com...

Jack Rudy's juicy cocktail cherries from Oregon are combined with Kentucky bourbon for ideal companion to your favorite drinks or enjoy straight ou...

A book devoted to the history, culture, uses and recipes of bitters. Wonderful addition to any cocktail enthusiast's library.

Toques de France's candied cherries made from fresh Morello cherries by washing, stalking and putting into alcohol where they are cropped. After pr...

Jack Rudy Cocktail's California grown olives in a flavorful brine. Perfect with classic cocktail, Bloody Mary or with a nice Spritz or straight out...

Jack Rudy Cocktail's classic tonic syrup is a quinine concentrate made from the Cinchona tree, delicate mix of botanicals and sweetened with real c...

Jack Rudy Cocktail's most popular gift set with THREE varied expressions of the classic mixer. Each set consists of: 1 x Classic Tonic Syrup, 8oz ...

Distillerie du Perigord's Guinettes are semi candied cherries in liqueur. Perfect to top ice cream, sorbet, cocktails, champagne or warm coffee. Co...

Distillerie du prigord's premium class prunes are candied and preserved in Armagnac brandy. A classic of southwest France. Perfect to top ice cream...

Distillerie du Perigord takes premium class raspberries and preserve them in raspberry liqueur maintaining their texture and natural taste. Perfect...

Les Grandes Distilleries Peureux Griottines are Morello cherries that have been pitted and prepared in liqueur. They are crunchy yet tender because...

Wild Hibiscus Flowers that are grown organically and picked when the crop is at the peak of condition in shape and size. They have vibrant crimson ...

Underberg's natural herb bitters from Germany are made using aromatic herbs from 43 countries. Perfect to use as digestive after-meal drink or to f...

Farncois Doucet's raisins soaked in rum, cognac and grand marnier are coated with rich and smooth chocolate. Enjoy topping and decorate your favori...

Fabbri's sun-ripened, juicy local wild cherries are preserved in a luscious syrup made from their own natural juices. They have bright red color, ...

Fabbri's ripe and juicy sultana grapes are enhanced by the finest grappa. Excellent with coffee or to enrich spicy cocktails, and great to enhance ...

Fabbri takes local wild cherries and preserved in a luscious syrup made from their own natural juices. They have bright red color, complex flavors ...

This delicious medley of real Italian fruits is marinated in syrup and spiced up with a tiny bit of mustard oil. Pairs well with rich cheeses and g...

Originating in Italy. Sicilian blood oranges from San Giuliano are cut into quarter inch-thick slices, blanched briefly to remove their bitterness,...

Brezzo's apricots are carefully picked and preserved in order to keep their original taste and shape. These apricots are Ideal for enriching cakes,...

These chestnuts are carefully selected peeled and put in syrup following an Italian recipe that has been handed down for generations. These can be ...