Carbon Neutral
Shipping
Safinter takes peppers grown in the La Vera region in Spain and slowly dries them under Holm oak wood, an elaborate process that involves turning e...
View full detailsSafinter takes peppers grown in the La Vera region in Spain and slowly dries them under Holm oak wood, an elaborate process that involves turning e...
View full detailsSafinter takes peppers grown in the La Vera region in Spain and slowly dries them under Holm oak wood, an elaborate process that involves turning e...
View full detailsSafinter is one of the world's largest producer of Spanish saffron and only harvests them from the La Mancha region. These saffron flowers have bee...
View full detailsSafinter DOP Pimenton de la Vera are hot paprika peppers smoke-dried over Holm oak for a distinctively smoky aroma, flavor and intense color. Impo...
View full detailsOmnivore Limone is a zesty and herbaceous salt & spice blend inspired by the flavors of Mediterranean cuisine. Made with natural sea salt local...
View full detailsRivesaline's authentic wild pepper of the Île de Ré, Organic.
The original Omnivore Salt is an aromatic everyday seasoning that is versatile to use as both a cooking and finishing salt! Made with natural sea s...
View full details