All Pantry

Francine all-purpose organic wheat flour T55 for making classic French pastries like crepes and cakes. Comes in a 1kg bag Made in France Limit o...

Francine all-purpose wheat flour T45 for making classic French pastries like crepes and cakes. Comes in a 1kg bag Made in France Limit of 4 bags...

Toschi takes ripe Amarena black cherries picked during the summer time and packs them in a jar with heavy syrup. Try this sweet and sour topping on...

Toschi takes ripe Amarena black cherries picked during the summer time and packs them in a jar with heavy syrup. Try this sweet and sour topping on...

Yamaroku Tsuru Bishio is a rich, mellow Japanese soy sauce that has been aged for 4 years in kioke, the traditional wooden tub used for fe...

Pommery French whole-grain mustard made in Meaux (a town east of Paris) with all-natural ingredients like vinegar and spices, packed in a white sto...

Edmond Fallot Dijon mustard made with stone ground mustard seeds. Comes in a 7.4oz jar Ingredients: Water, mustard seeds, vinegar, salt, antioxid...

Chile Crunch is a crunchy and smoky Mexican-style sauce handmade in small batches with roasted Chiles de Arbol, garlic, onion and spices in oil A c...

Edmond Fallot Dijon mustard made with stone ground mustard seeds and tarragon herb. Comes in a 7.4oz jar Ingredients: Water, mustard seeds, spiri...

Amora fine and strong classic French mustard from Dijon. You won't find a French kitchen without a jar of Amora mustard "fine et forte" w...

Made with pure salt crystals hand-harvested from the cold waters of the Oregon Coast. Same taste as Jacobsen’s signature Flake Salt but much smalle...

Le Saunier Fleur de Sel hand-harvested off the sea waters of Camargue, France, with a natural scent of violet and a uniquely fine crystallized text...

Classic Chili Paste imported from France

The original Omnivore Salt is an aromatic everyday seasoning that is versatile to use as both a cooking and finishing salt! Made with natural sea s...

Dijon mustard made with stone ground mustard seeds and walnuts from France Edmond Fallot Mustards makes Artisan Dijon Mustard imported from France....

French Dijon Mustard made with stone ground mustard seeds and piquant horseradish. Comes in 7.2oz jar Ingredients: Water, mustard seeds, vinegar,...

Edmond Fallot old-fashioned, seed-style Dijon mustard made with stone ground mustard seeds. Comes in a 7.2oz jar  Ingredients: Water, mustard see...

Edmond Fallot authentic Burgandy mustard made with stone ground black and brown mustard seeds and white wine, with a similar tanginess to Dijon mus...

Classic Provencal flavors abound in this dijon mustard by Edmond Fallot. Red peppers, garlic, paprika, extra virgin olive oil and herbs de Provenc...

Lars Own Swedish Pearl Sugar are granulated white sugar used for making traditional European sweets, such as Scandinavian Cinammon Rolls. This type...

Dijon mustard made with stone ground mustard seeds and green peppercorn. Comes in 7.4oz jar Ingredients: Water, mustard seeds, vinegar, salt, gre...

A flavor of sweetness matched with savory notes of caramelized garlic Jacobsen Black Garlic Salt enriches the earthy flavors of sautéed mushrooms, ...

Lars Own Belgian Pearl Sugar are granulated white sugar used for making traditional European sweets, such as Belgian waffles. When cooked with waff...

Jacobsen Salt Co special steak seasoning made with a colorful and aromatic blend of herbs, spices and signature pure sea salt. Apply seasoning gene...