All Desserts & Specialties

Anette's Chocolates' Chocolate Liqueur Sauce is a rich and smooth dessert sauce made with Cabernet red wine from Napa Valley, delicious drizzled ov...

Anette's Chocolates' Chocolate Liqueur Sauce is a rich and smooth dessert sauce made with port wine from Napa Valley, delicious drizzled over cake ...

Belgian Boys Chocolate Coated Belgian Waffles made of a brioche dough with pearl sugar mixed in with caramelized sugar topping. Perfect for an easy...

Belgian Boys Dark Chocolate Lava Cake made with non-GMO, premium quality ingredients. Enjoy restaurant quality dessert in a premium glass ramekin a...

Belgian Boys fluffy, airy and bite sized authentic mini pancakes, made using premium quality ingredients. Just pop it in the microwave and enjoy! M...

Belgian Boys decadent raspberry and creamy cheesecake comes together for this delicious classic dessert. Made using premium quality, non-GMO ingred...

Bergen Marzipan offers a tray of pure almond marzipans that come in a variety of fun fruit shapes, like pears, oranges, lemons, strawberries, mango...

Better Bites Bakery's Big Mo Vegan Chocolate Cupcake is filled with coconut cream and covered in chocolate ganache icing. A delicious plant-based d...

Prepared in accordance with Provençal tradition, this Almond Cake is a ready-to-eat snack or dessert. Can be enjoyed alone or with a fruit reductio...

Moist flourless almond cake with a twist of zesty lemon Prepared in accordance with Provençal (French) tradition by using Mediterranean almonds an...

Biscuiterie de Provence moist flourless almond chocolate cake made with quality organic ingredients: delectable almonds, churned butter and Bourbon...

Brontedolci's Almond & Pistachio Torrone is a delectable Italian soft nougat bar made with a generous amount of almonds, pistachios and honey, ...

Brontedolci's almond crisps prepared with a traditional recipe using toasted Sicilian almonds and dark chocolate. A light and delicious classic Ita...

Brontedolci's pistachio crisps prepared with a traditional recipe using Sicilian pistachios and white chocolate. A light and tasty classic Italian ...

Brontedolci's pistachio nougat, also known as torrone, is made in Italy using a traditional recipe. Pistachios, sugar and egg white are combined to...

Brossard's fruit cake is a classic French dessert that uses high quality ingredients and has a sweet, fresh taste. Great with tea or coffee. Comes...

Brossard's delicious fruit cake studded with candied cherries and raisins, prepared according to the English tradition. Perfect for breakfast or sn...

Try the intensity of chocolate and the unique fondant of Chocolate-Chip Brownie! Indulge yourself or share with family or friends! Product of Fran...

Brossard's soft and delicious chocolate cake, has been popular ever since 1962. Perfect as a snack with dairy product or as a dessert accompanied b...

Brossard Savanes Marble Classic Cake from France

Award-winning Marron Glaces (Candied Chestnuts) coated with a thin sugar glaze with a hint of Madagascar Bourbon vanilla beans 8 individually wrap...

A specialty from Provence, Calissons are almond-shaped candies coated with smooth royal icing. They are made with a soft mixture of finely crushed ...

Calissous are smaller versions of the Provençal specialty, Calissons, which are almond-shaped candies coated with smooth royal icing. They are made...

An assortment of delicious chocolate Christmas rings adorned with generous amounts of nuts. Perfect dessert option or gift for chocolate lovers dur...